Crowd-Pleasing Cannoli Dip Recipe

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Cannoli Dip It’s always a win when you’re able to throw a dessert together super quickly and present something that everyone loves.  This cannoli dip kills it because adults and kids love it.  The best part?  It takes about 5 minutes to make and 10 minutes to chill.  Check out the recipe and ingredients below…and thanks Pinterest…

Cannoli Dip Ingredients

Cast of characters:

  • 2 cups of whole milk ricotta cheese
  • one 8oz package of cream cheese
  • 1 and a half cups of powdered sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of mini semi-sweet chocolate chips
  • 1 box of waffle bowls

Your mission:

Using your electric mixer, blend the ricotta and cream cheese together until all is smooth and evenly distributed.  Toss in the powdered sugar and vanilla extract and mix well.  Finally, fold in the chocolate chips.  Done!  Cover the dip and let it chill in the fridge for 10 minutes or longer.  Break the waffle bowls up into dippable, chip-sized pieces and enjoy.